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Caffè latte

Caffè latte

Caffè latte, often shortened to just latte, is a popular coffee drink with Italian origins. Here's a breakdown of its key aspects:Ingredients: Espresso: The base of a latte is a shot (or two) of espresso, a strong coffee brewed using hot water forced through finely-ground coffee beans. Steamed milk: Hot milk, typically steamed to create a creamy texture and a thin layer of microfoam on top. Milk options:…

Espresso

Espresso

Espresso is a strong, concentrated form of coffee produced by forcing very hot water under high pressure through finely-ground coffee beans. It originated in Italy and has become a popular coffee brewing method worldwide. Here's a breakdown of what makes espresso unique:Brewing process: Finely ground beans: Espresso uses very finely ground coffee compared to drip coffee. This increases the surface…

Roasted Kenyan coffee beans

Roasted Kenyan coffee beans

Our sample roasted coffee beans are a great way to try new coffees before you buy a full bag. We offer a variety of single-origin and blended coffees, roasted to a variety of levels. Each bag contains 8 ounces of roasted coffee beans, enough to make about 16 cups of coffee.Benefits:· Try new coffees before you buy a full bag· Variety of single-origin and blended coffees· Roasted to a variety of levels·…

Yirgachefe Ethiopian coffee

Yirgachefe Ethiopian coffee

Yirgacheffe coffee is a world-renowned variety known for its delicate and complex flavor profile. Here's a breakdown of its key characteristics:Origin and Cultivation:Grown in the Yirgacheffe highlands of southern Ethiopia, a region known for its ideal coffee-growing climate with high altitude (1600 to 2400 meters above sea level), fertile soil, and abundant rainfall.Primarily Arabica coffee beans,…

Harar Ethiopian coffee

Harar Ethiopian coffee

Harar coffee is a renowned Ethiopian coffee bean variety known for its unique flavor profile and rich history. Here's a breakdown of its key characteristics:Origin and History:Grown in the Eastern Highlands of Ethiopia, particularly the Harar region (formerly known as Oromia).Considered one of the oldest cultivated coffee varieties, with a history dating back centuries.Traditionally transported by…

Guatemala Antigua Single Origin Coffee

Guatemala Antigua Single Origin Coffee

Guatemala Antigua Single Origin Coffee is from the Antigua region of Guatemala, which is known for producing high-quality coffee. It has a smooth, chocolatey flavor with hints of citrus.Benefits:· Smooth, chocolatey flavor· Hints of citrus· Fair trade certified· OrganicFeatures:· 12 ounces of whole beans· Fair trade certified· Organic· Vacuum-sealed bag to preserve freshnessPricing:· $14.99 per bagShipping:·…

Sidamo Ethiopian Coffee

Sidamo Ethiopian Coffee

Ethiopian Sidamo coffee is a world-renowned treasure, celebrated for its complex flavor profile and rich history. Here's a breakdown of what makes Sidamo coffee special:Origin Story:Grown in the Sidamo region of southern Ethiopia, the birthplace of coffee itself. Legend has it that Ethiopian goat herders first discovered coffee's stimulating properties centuries ago.Cultivated by smallholder farmers…